Soothe Your Rainy Days

with the Elegance of Tsuyuhikari Matcha

As the rainy season begins, we invite you to slow down and sip into the mist.

This season, we spotlight Tsuyuhikari, a rare Japanese matcha cultivar whose name beautifully translates to “the light of dew.” Grown in Shizuoka, its character is floral, subtly herbal—never too bitter, yet naturally sweet with a soft umami finish. A perfect companion for grey skies and quiet moments.

We’re introducing 3 new matcha-based creations for you to enjoy:

Matcha Coffee Latte – A smooth and bold blend of matcha and coffee
Thai Tea Cloud Matcha – Creamy Thai tea foam layered over rich matcha
Tarn Tanode Matcha – A local twist with aromatic, sweet palm sugar

Matcha Coffee Latte

A comforting blend of Tsuyuhikari matcha, bold espresso, and creamy oat milk.
Smooth, aromatic, and layered with depth—this one’s for those who crave complexity.

Thai Tea Cloud Matcha

A dreamy fusion of silky Thai tea cream floating above chilled matcha latte.
Sweet, aromatic, and surprisingly balanced. Tradition meets modern matcha.

Tarn Tanode Matcha

A local twist with bold personality—Tsuyuhikari matcha meets Thai palm sugar (tarn tanode),
bringing soft caramel notes and a natural sweetness with a tropical soul.

Experience the Seasonal Drinks (Misty Matcha) today at CASA LAPIN branches!

📍 Find a store:  https://bit.ly/CSLP_branches