Coffee Beans

Roast Level : Light – Medium Region : Alto Quiel, Boquete, Chiriquí, Panamá Farm : La Mascarada (ลา มาสคาราด้า) Process : Natural Varieties : Gesha Altitude : 1,500 – 2,000...

Colombia Gesha La Terraza Washed 100g. Roast Level : Light Región : La Argentina, Huila Process : Washed Process Varieties : Gesha Altitude : 1,500 - 2,000 MASL Taste Note...

Ethiopia Sidamo Twakok Natural 100g. Roast Level : Light Región : Sidamo, Ethiopia Process : Natural Varieties : Heirloom Altitude : 2,000 MASL Taste Note : Lychee, Mango, Candy

Kenya Moran Washed 100g. Coffee Detail Roast Level : Light Región : Kiambu, Kenya Process : Washed Process Varieties : SL28, SL34 Altitude : 1,600 MASL Taste Note : Mandarine,...

Roast Level : Light – Medium Origin : Guji Process : Natural Varieties : Heirloom Altitude : 2,200 MASL Taste Note : Strawberry, Peach, Candy

Roast Level : Light – Medium Origin : Nyeri Farm : Gatina Station Process : Washed Varieties : SL28, SL34 Altitude : 1,800 - 2,050 MASL Taste Note : Hibicus,...

Roast Level : MediumTaste Note: Tropical Fruit, Vanilla, Sweet & Long AftertasteIntensity : 6/10

Roast Level : Medium - Dark Taste Note: Mixed Berry, Prune, Sweet Honey Intensity : 7/10

Taste Note: Caramel, Creamy, Dark Chocolate Roast Level : Medium-Dark

Taste Notes: Roasty / Bold / Bitter Sweet